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Berries: Growing Demand and Important Production Challenges
The growing interest in berries in the U.S.A. and Europe has prompted the global agricultural industry to implement innovative technology and developments. The growing berry demand has increased commercialization and competition among berry producers. These farmers already face tough and important challenges, including higher costs, reduced labor availability, water use restrictions, increased...
Advantages of Adopting Good Agricultural Practices (GAP)
In our last blog, we discussed that Good Agricultural Practice (GAP) standards are, “voluntary audits that verify that fruits and vegetables are produced, packed, handled, and stored to minimize risks of microbial food safety hazards” (U.S.D.A Agricultural Marketing Service, 2022). In this blog, we will continue to discuss the advantages of adopting Good Agricultural Practices (GAP). Some...
What Are Good Agricultural Practice Standards in Farm Production Systems?
Good Agricultural Practice (GAP) standards are, “voluntary audits that verify that fruits and vegetables are produced, packed, handled, and stored to minimize risks of microbial food safety hazards. GAP audits verify adherence to the recommendations made in the U.S. Food and Drug Administration’s Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables and...
